Monday — breakfast: sausage and biscuit or cereal, juice and milk; lunch: grilled chicken breast, steamed broccoli, seasoned corn, fresh grapes and milk.

Tuesday — breakfast: mini pancakes or cereal, juice and milk; lunch: barbecue pork sandwich, coleslaw, baked beans, veggie sticks, orange wedges and milk.

Wednesday — breakfast: ham and biscuit or cereal, juice and milk; lunch: chicken spaghetti, broccoli salad, steamed carrots, fruit and milk.

Thursday — breakfast: breakfast pizza or cereal, juice and milk; lunch: baked ham, black eye peas, sweet potato crunch, wheat roll, pineapple tidbits and milk.

Friday — breakfast: biscuit and gravy or cereal, juice and milk; lunch: ground beef and macaroni, tossed salad, green peas, diced pears and milk.